2 cups sour cream
1/3 cup brown sugar
Juice of 1 orange
1 Tbsp Triple Sec
2 qt strawberries, washed and quartered
Fresh mint sprig
Combine sour cream, brown sugar, orange juice and triple sec together in a mixing bowl. Mix thoroughly. Add strawberries. Fold in until evenly coated.
Place coated berries in a dessert dish or champagne glass. Garnish each with a sprig of mint.
Chill until ready to serve, serves 4.
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